Recipes

Peanut Butter Truffles | Vegan Christmas Recipes

These guys are our favourite party trick. They come together in a matter of minutes, but have enough richness to convince a crowd that countless hours of time and effort went into making them.

But what’s more is, they’re a great source of plant protein and made with all healthy ingredients – including our All-Natural Peanut Butter – so you can enjoy a sweet treat this Christmas, without compromising your goals.

Peanut Butter Truffles | Vegan Christmas recipe

Craving something indulgent? Put down that box of chocolates and pick up that mixing bowl – these delicious peanut butter truffles will blow you (and your loved ones) away!

Peanut Butter Truffles Recipe

Ingredients

To coat: 

  • 200g dark chocolate, finely chopped 
  • 2 tablespoons coconut oil 

To decorate: 

Method: 

  1. In a large mixing bowl, stir together the peanut butter, maple syrup and vanilla until well combined. Stir through the coconut flour and salt, adding one tablespoon of coconut flour at a time and mixing until you’re able to handle the truffle filling (it shouldn’t be sticky, and you should be able to roll it into balls). 
  2. Roll the mixture into balls (around 2 teaspoons of mixture at a time to do this), then set on a lined baking tray and place in the fridge to firm up overnight. 
  3. Once truffles are firm, gently melt dark chocolate and coconut oil together. Stir until smooth. 
  4. Dunk each truffle into the melted chocolate, ensuring all sides are coated. Place onto baking paper to set, then sprinkle over chopped nuts, freeze-dried raspberries and sea salt.

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2021-12-06 08:20:52By Jenessa Hung

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This recipe is out-of-this-world delicious.

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Jenessa Hung

Jenessa Hung

Writer and expert

Jenessa graduated with a degree in Fashion Marketing & Branding from Nottingham Trent University, where she conducted a year-long research study on the evolution of health and wellness. She's followed a plant-based diet for several years, and believes in making healthy and sustainable lifestyles approachable and accessible for all - no matter one's background or budget. In Jenessa's spare time, you'll catch her enjoying the odd spot of yoga, getting creative in the kitchen, and trying out the latest plant-based launches.