Recipes

Mixed Berry Frozen Yogurt Recipe

Three ingredients and two minutes is all you need to whip up this refreshing, low-calorie frozen yogurt. Naturally sweetened with mixed frozen berries and Sugar-Free Maple Syrup (a zero-sugar and fat-free sweetener), it’s a surefire way to satisfy your sweet-tooth cravings in a healthy, guilt-free way.

Whether you’re after a light dessert or refreshing treat to cool-down post-workout, a few scoops of this frozen yogurt will hit the spot and then some.

Frozen Yogurt Recipe | Myvegan

Plus, with a few simple switches you can easily make this recipe your own — just add a scoop of your favourite vegan protein powder, drop a few FlavDrops into the mix, or dress with your choice of toppings. Even the rookiest of cooks can’t go wrong.

Mixed Berry Frozen Yogurt Recipe 

Ingredients 

Toppings 

  • Kiwi 
  • Coconut chips 

Method 

  1. Add all ingredients to a food processor – if using a blender then you may need to add more liquid for this to blend well. 
  2. Serve immediately or store in the freezer for up to 1 month. Top with kiwi and coconut chips to serve.  

*Coconut yoghurt will make a creamier Fro-Yo than soy yoghurt, but either will work well.

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Jenessa Hung

Jenessa Hung

Writer and expert

Jenessa graduated with a degree in Fashion Marketing & Branding from Nottingham Trent University, where she conducted a year-long research study on the evolution of health and wellness. She's followed a plant-based diet for several years, and believes in making healthy and sustainable lifestyles approachable and accessible for all - no matter one's background or budget. In Jenessa's spare time, you'll catch her enjoying the odd spot of yoga, getting creative in the kitchen, and trying out the latest plant-based launches.